Food safety does in fact begin on the farm. Each and every farmer must have a plan to ensure high quality, safe produce. Even if you are just selling at a farmers’ market or taking items to a local produce auction – food safety should be just as important to you as it is to the larger farms.

This presentation gives you the basics. Learn how to document what you are doing with manure, water quality and personal hygiene. Be sure you have a safe product for your own safety and for the health of your customers.

Food Safety fruit-veg

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